I am a passionate self-taught baker and cook. I love using local and seasonal produce, eating and cooking with the seasons.
After years of baking, and encouragement from friends and family I have finally decided to follow my dream and so I have recently started my own home baking business. My baking has the emphasis of using local, seasonal, sometimes foraged and home-grown, fair trade ingredients. With the aim of tasting AND looking good! Please have a look at Bespoke cakes if you are interested in ordering some of my baking.